Bizcocho Cream
Dive into the comforting flavors of a homemade cake, just like Mamita used to make! This sweet, nostalgic flavor will have you smiling and dreaming of simpler times, when dessert was the most important part of the day…
Nutrition Info
Ingredients
Pasteurized Milk, Skim Milk, Cane Sugar, Wheat Flour, Eggs, Baking Soda, Salt, Artificial Vanilla Flavor.
CONTAINS EGGS, WHEAT, AND MILK
Nutrition Facts
Serving Size
Calories
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carb.
Dietary Fiber
Total Sugars
Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
1 Ice
130
3.5g
2.5g
0g
15mg
90mg
20g
1g
13g
9g
3g
0.9mcg
100mg
0.11mg
160mg
%DV
--
4%
13%
--
5%
4%
7%
4%
--
20%
--
4%
8%
0%
4%
What is Bizcocho?
The term bizcocho encompasses a range of pastries, cakes, and cookies, with its exact definition varying across different regions and countries. In the Dominican Republic, it refers to a sweet dough (masa) baked using local ingredients.
This creamy, cake-flavored treat reflects the culinary richness of many cultures — because who doesn't love cake?!
Best ices ever! My kids
just love them!
